You can Advertise with us, please feel free to contact me for details.

User Rating: 5 / 5

Star ActiveStar ActiveStar ActiveStar ActiveStar Active
 

FrenchAppleFlanThe open flans or tarts with a sweet filling of fruit or jam originates in the Alsaca region of France. Remove the metal flan ring which holds the pastry in shape before serving the flan.

 

serves totaltime preptime cookingtime
1 flan 1 hour
45 minutes
1 hour 45 minutes

 

Submit to DeliciousSubmit to DiggSubmit to FacebookSubmit to PintrestSubmit to Google BookmarksSubmit to StumbleuponSubmit to TechnoratiSubmit to TwitterSubmit to LinkedIn
enarnlfrdeelitptruestr

Blackdog Internet



Login

Who's Online

We have 55 guests and no members online

NOTE! This site uses cookies and similar technologies.

If you do not change your browser settings, you agree to it.

I Understand